REDUCING FOOD WASTE
Newly invented flexible nanofiber mats infused with antioxidants isolated from red wine, could help tackle the problem of mold on[…]
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Newly invented flexible nanofiber mats infused with antioxidants isolated from red wine, could help tackle the problem of mold on[…]
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A new futuristic solar powered tower sucks up smog, turns it into clean air, and filters out the smog particles[…]
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A new two-layered paint in any color can reflect heat and bring down the electricity used for air-conditioning. It could[…]
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Rice farming contributes 11% of anthropogenic methane to the atmosphere. Researchers have found that inoculating soil with cable bacteria in[…]
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An altered diet can make cattle burp and fart less methane. If they were a country, cows would rank as[…]
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Chemists have created a hybrid system of bacteria and nanowires that captures energy from sunlight and transfers it to the[…]
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A new plastic is made from cellulose and starch (i.e. corn, potatoes). It’s biodegradable and doesn’t add to fossil fuel[…]
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Air Co. can now produce vodka made from carbon dioxide. The company was a finalist for a $7.5 million prize[…]
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Rendering of the Towerside Innovation District planned for Minneapolis. Courtesy of Ever-Green Energy Minneapolis will be constructing a system that[…]
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Researchers are getting closer to being able to use photosynthesis (the sunlight-driven chemical reaction green plants and algae use to[…]
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